Wednesday, 10 March 2010
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There will come a time for a really Deep Down Kitchen Clean
 

No matter how effective the daily cleaning, there will be a progressive accumulation of soil, particularly grease, on less accessible surfaces, notably canopies, ducts, light fittings, floors and walls behind equipment, ceilings and upper half of walls. The removal of this accumulated soiling requires deep cleaning usually undertaken at three or six-monthly intervals

 

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